This alcohol-removed New Zealand sparkling wine offers a sophisticated and refreshing alternative to traditional sparkling wines - without compromising on taste or quality. Fresh lemon, grapefruit, and pear make for an inviting fruit-driven aroma. A light, playful palate greets you with refreshing citrus and stone fruit, elevated by effervescence. Expect a wonderfully energetic non-alcoholic sparkling wine with a crisp, dry finish.

Giesen Estate is New Zealand wine made for sharing. Fruit-forward, well-balanced and smooth through the finish, with varietal character front and centre. Classic styles. Great in the glass. This Pinot Gris is fresh and rich, with classic pear and orchard fruit flavours, a hint of creaminess, and a gentle touch of spice. Smooth, easy-drinking, and finishing off-dry. The kind of wine that makes lunch stretch into late afternoon.

Giesen Estate is New Zealand wine made for sharing. Fruit-forward, well-balanced and smooth through the finish, with varietal character front and centre. Classic styles. Great in the glass. Giesen Estate Riesling is New Zealand's most popular Riesling! Striking lime and mandarin aromatics, with delicious, succulent, juicy sweetness. Bright, lifted, and beautifully off-dry. Spicy food's best mate.

Giesen Estate is New Zealand wine made for sharing. Fruit-forward, well-balanced and smooth through the finish, with varietal character front and centre. Classic styles. Great in the glass. Crisp, refreshing, and made to bring people together. This generous Marlborough Sauvignon Blanc is packed with vibrant citrus and tropical flavour, with freshly cut herbs on the finish. Easy to love, even easier to pour.

A powerful and enveloping red that captures the warmth and passion of southern Italy. Crafted using the traditional appassimento method, the Primitivo grapes are left to overripen on the vine, concentrating their natural sugars and aromas before careful vinification by skilled winemakers. In the glass, it shows a deep garnet red, opening with rich aromas of dried fruit, plum, chocolate and spice. The palate is full and harmonious, with velvety tannins, balanced acidity and a pleasantly lingering finish. Intense, complex and deeply satisfying, it pairs beautifully with aged cheeses, braised dishes, or can be enjoyed slowly as a contemplative wine.

The Gisselbrecht family have been producing wine in Alsace for over 300 years. Their entry-level Pinot Gris delivers superbly rich and spicy restraint and delicacy that's hard to go past.

The Gnarly Head Shiraz from South Australia is a vibrant, fruit-forward wine with bright red berry aromas and subtle toasty oak. Ripe plum and red fruit flavours dominate the palate, enhanced by a touch of vanilla spice. This full-bodied Shiraz has soft, integrated tannins, offering a smooth mouthfeel and a lengthy finish with lingering oak influence.

This Zinfandel is a bold wine grown from some of the oldest vines in California. Gnarly Head's untamed vines produce full-flavoured grapes, dense with aromas of blackberry bramble, juicy plum, and toasted oak. This medium-bodied wine boasts a balanced acidity and supple tannins for those who like big wines with a little attitude.

The most famous Fino wine in the world. 100% Palomino Fino grapes, minimum of 4 years in American oak following the traditional Solera system. Due to the fact that the flor protects Tio Pepe from oxygen it has been able to maintain a pale golden yellow colour. On the nose sharp yet elegant aromas of the yeast from the flor balanced with toasted almond notes typical of the Palomino variety. On the palate completely dry with reminders of almonds. Super fresh with a long and complex finish.

"If you're looking for a well-behaved wine, this isn't it! My HE-DEVIL was created to turn heads, break hearts and leave you wanting more... and it's delivered on all counts." Graham Norton, Chief Winemaker. This is an intense, big, juicy red wine that will make you sit up and take notice. Deep purple in the glass with a bouquet of sweet spice and plum compote which envelopes the palate with a sweet toasty finish.

The most sparkling Italian you'll ever share an evening with! Graham Norton's Prosecco is made to his own specification with 100% Glera grapes from the beautiful Veneto and Friuli Venezia Giulia wine growing regions in Northern Italy, the home of Prosecco. Beautiful fine bubbles set the tone for pure enjoyment and is sure to be a welcome addition to your next picnic, party or pizza by the tele. Salute!

The most sparkling Italian you'll ever share an evening with! Graham Norton's Prosecco is made to his own specification with 100% Glera grapes from the beautiful Veneto and Friuli Venezia Giulia wine growing regions in Northern Italy, the home of Prosecco. Beautiful fine bubbles set the tone for pure enjoyment and is sure to be a welcome addition to your next picnic, party or pizza by the tele. Salute!