Earthy aromas of savoury oak, dark cherry chocolate and stewed rhubarb with spice and cinnamon over a robust and generous body. Leaving a persistent lingering silky finish.

Enticing aromas of Turkish delight, chocolate, red and black cherries, vanilla and red plum. These follow through to the palate with an added hint of butterscotch and smooth, supple tannins. Perfectly balanced, this wine will tickle your taste buds and reward with its structure and length of flavour.

You betcha you can chill this red! Slightly fizzy with refreshin' aromas of red berries, flavours that's juicin' of cherries and explosive fruitiness. Easy drinkin' with meatlover's pizza or charcuterie. A chillin' good red to be unveiled! Bright, deep purple hue. Red fruited with a floral undertone. Soft and juicy palate with ripe coating tannins. All harmoniously tied together with a fine mousse.

Bright ruby red in colour. Red fruits predominate on the nose, with strawberries, red plums and cherries. The palate is light and supple, with soft tannins and a fruity finish.

Complex aromas combining matured fruity notes with spices and balsamic hints from its aging. The palate is soft and well structured with harmonic tannins from the oak.

A dark and brooding wine, full of blackcurrant pastille, boysenberry and chocolate coated liquorice aromas. The palate is rich and luxurious, with loads of brambly black berries and a fine tannin finish.

Expressive combination of rich fruit flavours - blackberries, raspberries and plums - and a warm, spicy character.

A proprietary estate red blend sourced mainly from the warm, inland soils of Bridge Pa Triangle and Gimblett Gravels. Wonderfully fruited and elegantly complex, the bouquet shows blackcurrant, sweet cherry, cedar, thyme and warm spice aromas, leading to a gorgeously flavoursome palate offering succulent fruit intensity together with silky texture and fine-grained tannins. Supple and lingering with a delectable finish.

Red cherry, plum and spice, fruity and smooth. Perfect match with red meat dishes.

Drawing on history since 1956 and with 502 hectares of vines selected from the best family estates or 'fincas', grown in a continental climate between 350-600 metres above sea with both Atlantic and Mediterranean influences. The dry conditions allow for organic cultivation and the implementation of innovative technology to produce pure, flavoursome, balanced wines that offer outstanding value. This wine is comprised of all of Rioja's classic varieties - Tempranillo 60%, Garnacha 20% and Graciano 20%.

An intense, brilliant cherry colour with purplish tints. Complex nose with red and black berry aromas. A smooth wine with fine tannins, harmonious and complete.

Ruby red in colour with a rich bouquet of matured and dry fruit, dried plums. Harmonious, balanced flavour and a pleasant and strong after taste. The grapes are left to dry on the vines which enables the aromatics to reach very high concentrations. The Appassimento Rosso Puglia IGT has overwhelming fruit aromas, mature and dry, with clear notes of plum, producing a full bodied wine.