Pale-gold in colour, with aromas of tropical fruit and a hint of citrus. A smooth bitterness with flavours of peach, pineapple and tropical fruit.

Pale Straw in colour with aromas of tropical grapefruit and pineapple. A thick oily hoppy base with a smooth bitterness and deep juicy hoppy flavours.

Bold in colour with bright citrus aromas. A refreshing hit of grapefruit flavours and a crisp bitterness making an easy, satisfying finish.

Established in 1987, the brand is named after the small Otago township of Ranfurly. A great tasting and refreshing draught ale that is New Zealand

20 years of making magic and still going strong! What better way to celebrate than with a juicy hazy IPA featuring loads of Nectaron hops and fermented with pamona yeast for a big tropical hit.

An American West Coast style double IPA with a light, but balanced malt body, giving away to the citrus, stone fruit, and pine notes with a pleasing long lingering bitter finish.

Locally grown boysenberries, raspberries and blackcurrants are skilfully blended with a delicious apple cider base to create this full-bodied cider. Its bright purpley-red colour and crisp long finish makes it vibrant both in the glass and on the palate.

Rochdale Classic Apple Cider is sparkling with crisp acidity balanced by the sweetness of tree-ripened apples. Full bodied on the palate, it has a smooth finish with notes of buttery vanilla. With the distinctive taste of apples, this well balanced Classic Apple Cider is brewed without any added preservatives, sulphites or sugar.

Sawmill and Altitude have teamed up to bring their two corners of Aotearoa together in one brew. From coastal North to alpine South, they are celebrating the people and places that make New Zealand beer world-class.

Big tropical aroma and a smooth bitterness defy logic in this non-alcoholic Pale Ale.

Ripe boysenberry and fresh lime combine in a vibrant fruity sour with a tart, refreshing finish.

Vibrant citrus and tropical aroma with a generous hoppy finish in this bright IPA.