You can't code this. Yeah, it's hop bliss. You can't miss this. You just can't resist. My, my, my, my juicy hits me so hard. Makes me type on my keyboard. Thank you for blessin' me with a friend to celebrate his forty. He loves a good beer and he's always down. A super dope homeboy from the stars & stripes town. And Jason's known as such. And this is a beer to show you mean so much. I told you homeboy (You can't program this) Yeah, these hops are hazy and ya know (You can't IMAP this). Look in my eyes, man (You can't cache this). Bro, your work day's done? (You can have this) Stop, Danner time!

Thirteen years already? Time flies when you're brewing irresponsibly large beers and making questionably good decisions. To celebrate lucky number 13, Behemoth have gone and made a beer that's having a full-blown botanical identity crisis. It's My Birthday and I'll Gin if I Want To is a Gin IPA that crashes headfirst into a juniper-soaked cocktail cabinet before stumbling triumphantly back into the brewery. Bright citrus, piney botanicals, and enough hop character to make your G&T feel slightly underdressed. Sure, technically Churly's only 13 and not legally old enough to drink yet... but he's over 18 in chubby monster years... Now pass the cake and tonic, would ya?

Picture yourself in a boat on a river, with tangerine, mango a stone fruit surprise. Somebody offers, so you reach over slowly, a hazy that's exceptionally nice. Lupulin flowers of yellow and green, Flowing straight into your head. Look for the hazy swear, don''t compromise, oh, go on. Lucy in the sky with Churlys, Lucy in the sky with Churlys, Lucy in the sky with Churlys,

Chick-a chick-a yeah IPA, IPA This beer is flawless, check it, we couldn't quite decide what to name it when it was brewed and were deciding between this or Mohammad, don't worry that it doesn't even have a first name, it just says McHoppin! It's tight. It's made with Chinook, Simcoe, Nelson Sauvin and Vic Secret to bring you pine, pineapple, gooseberry and grapefruit. I hear they are putting extra hops in it. Booya!!

When trying this single hop IPA, you will experience what this hop is all about. Second in this series is one of the worlds most popular hops and one our faves. It brings a massive tropical fruit bowl of flavours with aromas of Mango, Pine and some stonefruit. So, spend some serious me time with Me Time: Mosaic Single-Hopped Hazy IPA (you can share this with a buddy if you get a little lonely).

This beer is inspired by Nashville, Tennessee. Nashville is a crazy, vibrant place; full of live music, in every bar, at all times of day and night. It's a place famous for hot chicken, cowboy boot stores, and a never ending flow of hen nights. This place is pretty much the Vegas of the south. With its blend of beer, food, and culture Behemoth could only think of one hop that would sum the place up; Mosaic. So, this Hazy IPA is chock full of Mosaic hops to represent how many things are going on in Music City. It's a Mosaic of experiences and flavours. Enjoy Ya'll.

Nec-a-tron! has rolled out from the City of the Future, the Tron. This Hazy IPA is more than meets the eye, packed tighter than a cybernetic battle cruiser with Nectaron hops with waves of tropical fruit, citrus and dank hop goodness that hits harder than a plasma cannon at point-blank range. Nec-a-tron! is smooth, juicy, and dangerously crushable, with just enough nerdy energy to make your inner 80s kid do a backflip straight into a pile of VHS tapes. Warning: May cause spontaneous robot noises, uncontrollable nostalgia, and the sudden urge to convert your garage into a secret underground command centre.

Well hi-diddly-ho, Neighbourino! Nothing brings folks together quite like sharing a fine Pale Ale over the fence. Behemoth team up with Brothers Beer, this is as friendly as a wave across the hedge, as clean as a freshly mown lawn, and finishes smoother than a perfectly pressed sweater stretched over... well-developed moral fibre. Pouring bright with crisp malt, cheerful citrus hops and just the right amount of neighbourly bitterness. It's brewed with plenty of heart, a dash of humility and a diddly of deliciousness.

Some parties are packed. This one? Just Pablo Churly, a swing, and one very, very good hop. Party of One is a Single Hopped Hazy IPA starring Dolcita, proving you don't need a whole crew when one hop is bursting with ripe peach rings, tangerine, candied tropical fruit, a soft vanilla/cream finish, and enough flavour to make a crowd feel completely unnecessary. Enjoy the quiet confidence of letting one superstar do all the talking.

Sometimes when you're getting things done in New Zealand's humidity you just want something cold & refreshing that's smashable without getting you smashed. Here in your hand is a beautiful Low Carb Pale Ale. Wait, yes you read that correctly, Low Carb, in fact it's more than 40% less carbs than our Chur! Pale Ale. So you don't have to feel guilty about drinking more than 1, we think that's pretty chur. We have brewed this beer to be big on drinkability but also massive on aroma and flavour. Perfect to crack open after doing some chores or even the first beer after a long day at work. We have brewed this beer with Pale and Vienna malts to finish super dry then hopped it with a load of our favourite American and NZ hops. So, what're you still doing reading this? Hurry and crack this open and smash it (responsibly obviously). You're welcome!

Something Hoppy is an India Pale Ale made with Citra, Azacca, and El Dorado hops that meld over a lovely malt cushion. Sometimes all you need is something hoppy and this is the beer for those times. To be fair, most times are those times.

Early in the morning, it's all good to. Stop, Hop and Roll. And in the evening, it's all good to Stop, Hop and Roll. When your glass comes out (And your hops are loud). It's all good to Stop, Hop and Roll. Cause when we hop, It's fresh because Stop, Hop and Roll. Yeah! Fresh Hop Season Come on! Cold, yeah you know IPA! Stop, Hop and Roll Choo Hoo! Made with fresh hop Riwaka and Nelson Sauvin, bringing a burst of zesty lime, passionfruit and crushed gooseberry, layered with ripe white grape and a punch of fresh-cut hop character.