Garage Project are heading south for their fifth collaboration with Boston brewing legends Trillium, down to Garston Hops in Southland's Nokomai Valley. A massive dry hop of hand selected Nelson Sauvin, Motueka and NZ Cascade bring passionfruit, peach and citrus in this giant juicy hazy homage to one of New Zealand's most exciting new hop growing regions.

Oneironautics - the ability to travel within a dream. Welcome intrepid oneironauts, this is Oneironautics for Beginners, Double dry hopped, triple hazy IPA. Oats, plump wheat and light lager malt lays down a luscious hazy pillow, topped with massive dreamy dry hop of Mosaic, Peacharine, Nectaron and Krush. Let your mind sail away on a saturated sea of mango, passionfruit and juicy sun ripened stone fruit. Sweet dreams.

East Coast anthem IPA - a big ol' hop poppa of a beer, packing in intense mango, tropical fruit hit from US big guns, Simcoe and Mosaic. It's just bigger and juicier than it's bitter West Coast counterpart, like sippin' hazy hop nectar from a can. It's all good.

A blissful blend of fruit and beer. Super smooth, easy drinking lager, cut with New Zealand peach for a mouth watering fresh fruit flavour. Pure refreshment. Pure Bliss.

Citra at its tippy top best. Hopped exclusively with fresh hand selected Citra lots from Washington & Oregon States & boosted with Citra Cryo, liquid Citra Incognito & Citra Hyperboost. It's Citra in peak condition, bursting with juicy yellow jelly jet plane citrus, lime ice block & box drink tropical fruit cocktail. Peak out!

The arrival of hops to the brewing scene in England in the 1500s led to a moral panic, hops were described as 'a Wicked, & Pernicious Weed', feared to bring the downfall of civilized society. Thankfully, they were right.

'Tis the season. Sleigh All Day - your silly season session IPA. All the Citra, Centennial, Strata and Mosaic you love in a West Coast IPA, with a slightly more sessionable strength, so you can enjoy even more festive fun. Intense grapefruit citrus, pineapple, hydro resin and a hint of Christmas tree pine. You're sleighing it!

Waste's only waste if you waste it. Sludgefest IPA, a radical experiment in recycling hops. Multiple doses of leftover dry hop 'sludge', still loaded with hop aroma and flavour, pumped straight from other beers into this tank of Sludgefest making it technically our most heavily hopped beer ever. You won't want to waste a drop.

Turn up the heat at your pickle party. Pickle Beer, the Spicy edition! Naturally kettle soured, infused with cucumber, dill and pickle spice, fired up with a generous addition of red hot chilli peppers. Spicy, refreshing and disarmingly delicious. It's getting hot in here!

Who's got the munchies? Steak & Cheese - the king of pies! Cooked up in collaboration with legendary New York brewery Other Half, it's an all kiwi edition of their infamous Munchies range. Double dry hopped hazy IPA, filled to the brim with NZ harvest fresh Motueka, Cascade and Nelson Sauvin hops. It's an unbeatable combination, just like your favourite baked snack. Remember, always blow on the pie.

Brewed with East Coast legends Trillium using hand selected lots from Freestyle Hop's Sunrise Valley farm located in Upper Moutere. With a radical hop free boil and massive dry hop of Nelson Sauvin and Rakau hops, Sunrise Valley is delicious tropical hoppy sunshine in a can.

Swifty is named after the Swiftburn stream that flows through Royalburn Station in the South Island's high country, where Garage Project's spray-free barley is grown. Brewed by the good folks at Garage Project, this is a Refreshing Beer. An uncomplicated, easy-drinking classic ale. You beauty.