By Josh Scott Pet Nat is crafted from hand-picked Chardonnay, with a touch of Pinot Gris & Pinot Noir. No herbicides or pesticides are used during the growing process and no fining or filtration in the making, allowing natural character to flourish. The wine matures and completes its fermentation in the bottle, resulting in a delightful frizzante. Resting in these bottles for 6 months, nestled 'sur lies,' undergoing a captivating autolysis process, imparting a fine layers of lees within the bottle.

An iconic Champagne that Moet have released in all the best vintages since 1842. A prestige wine of real poise and complexity, the Grand Vintage is a superb value at this modest price.

Ice Impérial, the first and only champagne especially created to be enjoyed over ice. A new champagne experience combining fun, fresh and free sensations while remaining true to the Moët & Chandon style, a style distinguished by its bright fruitiness, its seductive palate and its elegant maturity. The broad, fleshy, voluptuous flavour of a fresh fruit salad. The captivating sweetness of caramel and quince jelly. The refreshing acidity of grapefruit and ginger notes.

Moët Impérial is the House's iconic champagne. Created in 1869, it embodies Moët & Chandon's unique style, a style distinguished by its bright fruitiness, its seductive palate and its elegant maturity. Sumptuous white fleshed fruits, an alluring caress of fine bubbles, the soft vivacity of citrus and nuances of gooseberry.

Moët Impérial is the House's iconic champagne. Created in 1869, it embodies Moët & Chandon's unique style, a style distinguished by its bright fruitiness, its seductive palate and its elegant maturity. Sumptuous white fleshed fruits, an alluring caress of fine bubbles, the soft vivacity of citrus and nuances of gooseberry.

Moët Impérial is the House's iconic champagne. Created in 1869, it embodies Moët & Chandon's unique style, a style distinguished by its bright fruitiness, its seductive palate and its elegant maturity. Sumptuous white fleshed fruits, an alluring caress of fine bubbles, the soft vivacity of citrus and nuances of gooseberry.

Nectar Impérial is a delicious expression of the Moët & Chandon style, a style distinguished by its bright fruitiness, its seductive palate and its elegant maturity. A voluptuous palate combining creaminess and vibrancy. The captivating density of exotic fruits (pineapple, mango); The silky firmness of stonefruits (mirabelle plum, apricot); The brisk freshness of grapefruit notes. Match the exotic, rich and lively aromas of Nectar Impérial with rich and spicy dishes.

Nectar Impérial is a delicious expression of the Moët & Chandon style, a style distinguished by its bright fruitiness, its seductive palate and its elegant maturity. A voluptuous palate combining creaminess and vibrancy. The captivating density of exotic fruits (pineapple, mango); The silky firmness of stonefruits (mirabelle plum, apricot); The brisk freshness of grapefruit notes. Match the exotic, rich and lively aromas of Nectar Impérial with rich and spicy dishes.

Founded in 1743, Moët & Chandon is the Maison that introduced champagne to the world by offering a range of unique wines for every occasion. Moët Rosé Impérial is spontaneous, radiant and enticing, a glamorous expression of the Moët & Chandon style. A style that distinguishes itself by its bright fruitiness, its seductive palate and its elegant maturity. Rosé Impérial is a radiant fruity champagne, the summit of what is extraverted and glamorous about Moët & Chandon's style.

Influenced by the surrounding mountain ranges, cool climate & low fertility soils, Central Otago is ideal for growing outstanding Pinot Noir with elegance & finesse. Made from 100% hand harvested Pinot Noir grapes, the result is a distinctive, well-structured cuvée of exceptional quality with a long, refined finish. Enjoy as an aperitif, or alongside mussels, clams or smoked salmon, cheese platter of hard or smoked cheeses.

Maison Mumm ventures into methode traditionnelle with this NZ sparkling. Delicate lemon-lime and vanillin aromas, the palate beautifully weighted, creamy and toasty with a deliciously chalky finish.