The sun-drenched Terrace Edge descends sharply to the Waipara River, creating an exceptional place for growing organic grapes. Terrace Edge truly believe that premium wine is first hand-crafted in the vineyard. The beautiful, concentrated fruit is then transformed into artisan wines through gentle, traditional winemaking. This Albariño is wonderfully ripe and inviting with apricot, fig, orange peel and subtle spice notes, it's concentrated and weighty in the mouth displaying terrific richness while remaining elegant and harmonious. Beautifully framed by juicy acidity, finishing lingering and satisfying. Certified organic.

This unique Blanc de Noir was made from 100% Pinot noir grapes, grown on our family owned vineyard. Ripe hand picked fruit and gentle winemaking have given a wonderfully balanced wine. The elegant champagne colour resulted from minimal skin contact prior to a gentle whole bunch press. The juice was fermented in stainless steel to retain the varietal and fruit characteristics. The wine shows delightful aromas of pear, stonefruit and pineapple with white peach, apricot and a touch of pink grapefruit on the palate. Best served slightly chilled.

By honouring who they are, Yalumba inspire others to do the same. Y Series wines are vegan-friendly and fruit-forward, made to freely express their true self and celebrate the qualities that make them unique. Dive into the fresh and lighter side of life with this award-winning Viognier. Revel in the vibrant notes of fresh apricots, white tea, and dried figs, all wrapped up in a creamy mid-palate. Crafted for lively, feisty, fancy, or happy moments, there's a Y for every why.